Skip to main content

Featured

Taramosalata (Fish roe salad - meze)

  Photo taken from Athinorama Umami Taramosalata There are also the Greek classics, think something like a dip but instead of using nachos or vegetables to eat them we use bread. Taramosalata is one of those dishes.   It is roe fish blended into a creamy pink dip of pureed potatoes with parsley, lemon juice, and finely chopped onion (optional).   In meze, this is one of the first dishes that it is served.   In taverns, they always bring it along with salad, tzatziki, and tahini.   We will talk about the last two later.   Well, let’s see our recipe…   Ingredients 2 kg tarama (fish roe). 1 large potato or two small ones 450gr of Greek bread 1 tsp of shredded and dried onion 1 cup olive oil The juice of one lemon (medium size) Tarama is the hardest ingredient to find, so it is a good idea to look at groceries that import Mediterranean food. It is usually sold in larger jars, but you can store the remainder in the freezer for months. Peel the potatoes and cut t

How to make Gumpaste Flowers


Today I bought a new set of flower cutters, so as all kids do I wanted to use them immediately :-).

I made quite a few daisies and some flower leaves, which I think I will use in decorating a birthday cake.

It is easy to use gumpaste as long as you work fast. You can make it using a traditional gumpaste recipe or by incorporating gum tragacanth into your fondant.

I find Tylo powder a quick and easy way to form gumpaste. Below you can read what I used to make my flowers.




Gumpaste Flowers

You will need:
200gr fondant (different colors)
1 teaspoon Tylo powder
Flower cutters
Wilton Rolling pin
1 toothpick
1 cotton bud
Wilton colors

  1. For every 200gr of fondant, you will need 1 teaspoon of Tylo powder.
  2. Tylo powder makes fondant become hard, so you have to work fast.
  3. Incorporate the Tylo Powder into the fondant and cover with clean film.
  4. Use the rolling pin and flower cutters to form the flowers.
  5. Remove the gumpaste from the cutters with the use of a cotton bud or a toothpick (cotton bud works better).
  6. You can use them immediately or after several days.

Comments

  1. How cute!

    Thanks,
    Christine
    christinespantry.blogspot.com

    ReplyDelete
  2. They are so pretty. I know exactly what you mean, whenever I get the moment to play with gum paste, I just turn into a kid all over again - it really is so much fun.

    ReplyDelete
  3. They are so pretty. Sad to say I haven't got the patience or the skills to do these things. I so admire your work.

    ReplyDelete
  4. Beautiful!! Cute and BEAUTIFUL

    ReplyDelete
  5. Adorable!! I've never used gum paste,but you made it look fairly easy! Nicely done!

    ReplyDelete
  6. Your flowers turned out so pretty. I get a bit fed up with making them. But I do start with good intentions. :)

    ReplyDelete
  7. oo, pretty flowers! i'm still a little intimidated by gumpaste, but yours are so nice! can't wait to see the cake you make with them!

    ReplyDelete
  8. Beautiful! how creative and fun.

    ReplyDelete
  9. You are so talented! Mine would likely look like wilted flowers. LOL. Can't wait to see the cakes you create with these!

    ReplyDelete
  10. Love the idea of using cupcake papers to shape large flowers - never thought of using them. I have a bit of fondant work ahead of me this coming week - we can compare notes!

    ReplyDelete
  11. I can imagine how beautiful your cakes will look!

    ReplyDelete
  12. Wowowowo , very pretty , isn't playing with fondant just fun :)

    ReplyDelete
  13. hey that looks like a lot of fun! Maybe I'll really do some baking with Wendy one day.. =D

    ReplyDelete
  14. i use the same cutters too! i agree... they are alot of fun. your flowers look beautiful... they would look great on cupcakes!

    you can use these same cutters to make gerber daisies.i believe there is a tutorial somewhere on my blog. making them is a little more work but they look very nice too :)

    ReplyDelete
  15. So pretty! You definitely have a talent when it comes to things like this!

    ReplyDelete
  16. Awesome tutorial!!!! Such gorgeous flowers! :D

    ReplyDelete
  17. You are so talented. The flowers are beautiful!

    ReplyDelete
  18. These came out lovely! I just bought flower cutters at Michael's the other day--I think they are the same ones. I am going to be trying my first attempt at a fondant covered cake next week--kind of nervous but looking forward to it too!

    ReplyDelete
  19. Great job, those roses looks very beautiful...

    ReplyDelete
  20. i've been wanting to do this art but don't hv a chance yet. I love to see others work! Simply amazing!

    ReplyDelete
  21. This is really great, thanks for sharing! I'm always interested in learning about how to decorate, so I'm sure I'll apply what I've learned from your post to some wonderful cake :)

    ReplyDelete
  22. Lovely flowers! Isn't it great to get new equipment, I treated myself to some new cookie utters recently and so you have to use them.

    ReplyDelete
  23. These are really beautiful! Thanks for sharing :)

    ReplyDelete
  24. Wonderful! I feel a cake-baking session coming on...

    ReplyDelete
  25. How cute are these! I think I can do this.

    ReplyDelete
  26. Thanks for Liking my page…and commenting on the blog (of course, our life blood, the comments!) I love your site. You too are very creative!
    See you around! :D

    ReplyDelete
  27. Thanks for the recipe. Looks very yummy...

    ReplyDelete
  28. This receipt is really good!! Looks very awesome and delicious!! You are very talented and creative person!! :-) thanks for very good idea :-)

    ReplyDelete

Post a Comment

Thank you for visiting my blog. Your opinion is very important to me...!

All Time Popular Posts